Marie Callender pot pies are one of the best comfort food that can be enjoyed any time of the year. They are a delicious mix of flaky, buttery crust and savory filling that is just begging to be eaten. Making them in an air fryer is a great way to get that same delicious flavor without all the mess and hassle of traditional baking. In this article, we will explore the benefits of making a Marie Callender pot pie in an air fryer, provide a step-by-step guide to making it, and give some valuable tips for achieving the perfect crispy result.
Introduction to Marie Callender Pot Pies
Marie Callender pot pies are a beloved American classic. They are made with a flaky, buttery crust and are full of savory fillings like chicken, turkey, beef, or vegetables. Not only are they tasty, but they are also very easy to do. All you have to do is pop them in the oven and wait for that golden-brown crust to form.
Marie Callender pot pies are a great way to enjoy a meal without all the fuss and mess of traditional baking. They’re perfect for busy weeknights when you don’t have the time or energy to cook from scratch. And because they come in a variety of flavors and fillings, you can easily find one that your whole family will enjoy.
Benefits of Making a Marie Callender Pot Pie in an Air Fryer
Making a Marie Callender pot pie in an air fryer is a great way to get that same delicious flavor without all the mess and hassle of traditional baking. Air fryers are great for making all sorts of meals, from chicken wings to French fries to pot pies. And they can be ready in a fraction of the time it takes to bake in the oven.
The main benefit of making a Marie Callender pot pie in an air fryer is that you can get a perfectly golden-brown crust without all the extra fat and grease that comes with traditional baking. Air fryers use hot air to cook food, so the fat and grease that come with traditional baking are not necessary. This makes air frying a much healthier alternative to traditional baking.
Another benefit of air frying is that it’s much faster than traditional baking. Air fryers can cook food in as little as half the time it takes traditional baking. This means that you can have a delicious, crispy pot pie in no time.
Step-by-Step Guide to Making a Marie Callender Pot Pie in an Air Fryer
Making a Marie Callender pot pie in an air fryer is easy and can be done in just a few simple steps. Here’s how to do it:
Preparing the Pie
Preheat your air fryer to 375 °F.
Take the Marie Callender pot pie out of the package and place it in the air fryer basket.
Cover the pot pie with aluminum foil.
Place the pot pie in the air fryer and set the timer for 15 minutes.
Cooking the Pie
After 15 minutes, remove the aluminum foil and turn the pot pie over.
Place the pot pie back in the air fryer and set the timer for an additional 15 minutes.
After 15 minutes, remove the pot pie from the air fryer and let cool for 5 minutes before serving.
Tips for Making the Perfect Crispy Pie
Making a perfect Marie Callender pot pie in an air fryer can be a bit tricky. Here are some tips to help ensure that your pot pie comes out perfectly crispy and delicious every time:
Preheat your air fryer before putting the pot pie in. This will help the pot pie cook evenly, resulting in a perfectly crispy crust.
Cover the pot pie with aluminum foil before putting it in the air fryer. This will help the pot pie cook more evenly and will help keep the filling from drying out.
Turn the pot pie over halfway through the cooking time. This will help ensure that the crust cooks evenly on both sides.
Let the pot pie cool for five minutes before serving. This will help the crust stay crispy and will also help the filling set.
Substitutions for the Marie Callender Pot Pie
If you’re not a fan of Marie Callender pot pies, there are plenty of other options for making a delicious pot pie in an air fryer. Here are the following that substitutions you can make:
Use a store-bought pie crust instead of a Marie Callender pot pie. This will give you a flaky, buttery crust without all the work of making one from scratch.
Use store-bought frozen veggies or a combination of fresh vegetables instead of canned ones. This will give you a fresher, healthier version of the pot pie.
Use a different type of protein, such as chicken, turkey, or beef, instead of the traditional beef filling.
The Benefits of Air Frying
Air frying is a great way to make all sorts of delicious meals, from French fries to pot pies. But there are other benefits to air frying as well. Air frying is a healthier alternative to traditional cooking methods because it uses less fat and oil. This means that the food you’re cooking will be lower in calories and saturated fat.
Air frying is also faster than traditional cooking methods. This means that you can have a delicious, crispy meal ready in a fraction of the time. This makes air frying perfect for busy weeknights when you don’t have time to cook from scratch.
Other Recipes to Enjoy in an Air Fryer
Now that you know how to make a delicious Marie Callender pot pie in your air fryer, you can use your air fryer to make all sorts of delicious recipes. Here are some other recipes you can enjoy in your air fryer:
- French fries
- Chicken wings
- Vegetables
- Fish
- Shrimp
- Nuts
- Bacon
- Mozzarella sticks
- Biscuits
- Pizza
Conclusion
Making a Marie Callender pot pie in an air fryer is a great way to enjoy delicious, classic comfort food without all the mess and hassle of traditional baking. It’s quick and easy and can be ready in a fraction of the time it takes to bake in the oven. Plus, air frying is a healthier alternative to baking, so you can enjoy your pot pie guilt-free. So next time you’re in the mood for a delicious pot pie, give this air fryer recipe a try. You won’t be disappointed!